This week¡¯s show was recorded live at the Hot Docs Podcast Festival?in Toronto. Francis and his team of intrepid eaters tackle a tantalizing question: what makes Canada so delicious? Guests include Matty ¡°The Flavor Lord¡± Matheson (Just a Dash); Greater Toronto Area food, drink and travel writer Suresh Doss; and?New York Times?food columnist and host of our?Weeknight Kitchen?podcast Melissa Clark, who impresses everyone with her quick thinking in a game of Stump the Cook.
Broadcast dates for this episode:
January 24, 2020 (originally aired)
January 29, 2021 (rebroadcast)
November 24, 2023 (rebroadcast)