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The food scene in Philadelphia is booming and we¡¯re taking you there for an event recorded live at WHYY. Francis Lam talks to three of the people at the forefront of the culinary scene in Philly: award-winning chef and writer Michael Solomonov of Zahav, chef Eli Kulp from Fork and High Street on Market, and Malaysian chef Ange Branca of the James Beard Award-nominated Sat¨¦ Kampar. And, because who can resist a controversy? America¡¯s Test Kitchen takes a stand on what sandwich is really the sandwich of Philadelphia!
Broadcast dates for this episode:
May 4, 2018 (originally aired)
April 26, 2019 (rebroadcast)